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Renzos
Italian
46 New Quay Promenade , Docklands , 9640 0550 <See Map>
Situated in the heart of Docklands, Renzo's Bar was the first café/bar to open in the precinct. Stylish and modern it exudes a warm and vibrant atmosphere. Renzo's seats 160 people with an outdoor area and serves authentic Italian cuisine and wood fired pizza. Owners Renzo and Anna Mammolito with their combined experience in hospitality, owned a well known and successful restaurant in Armadale, Café Renzi, for six years. > A-La-Carte, Special Lunch and Kids menus > Catering for corporate and cocktail functions > Breakfast meetings > Take away for residents with a 10% discount > Pre orders
Chef: .
Manager: Renzo
View Outdoor Cocktail Bar Air-conditioning Parking .
Average: $15.00 - $25.00 /person
Fully Licenced
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Mon
Tue
Wed
Thu
Fri
Sat
Sun
Breakfast
Lunch
Dinner
Overall
7.2
Food
6
Ambience
8
Service
7
Value
8

Following are menu highlights. More dishes available.

Entree
Bruschetta con bocconcini oven-baked bread, topped with: tomato, bocconcini cheese, and basil
$ 11.50
Garlic Focaccia oven-baked bread, topped with: garlic, mozzarella cheese and oregano
$ 10.00
Tortellini in brodo homemade chicken broth, with cheese filled tortellini
$ 13.50
Squazzata di Cozze fresh mussels, tomato, white wine, olive oil, and herbs
$ 17.50
Vitello Tonnato Roasted veal girello, thinly sliced served cold on a bed of tuna mayonnaise & extra virgin olive oil
$ 16.00
 
Main
Saltimbocca alla Romana Veal scaloppine topped with prosciutto, sage, white wine sauce served with roasted vegetables and one semolina gnocchi r
$ 27.50
Braciole di Maiale Roulade of pork fillet, with ham, fresh herbs, garlic, served on a bed of puree potato and salsa verde
$ 26.50
Cotoletta con Melanzane crumbed veal, pan fried, topped with roasted eggplant & fontina cheese served with beans
$ 26.50
Barramundi alla griglia grilled fillet of wild Barramundi served with roasted vegetables and drizzled with extra virgin olive oil
$ 29.00
Anatra al campari Rosted duck served with spinach finished with an orange & campari sauce
$ 29.00
   
Dessert
Tiramisú Italian-style coffee trifle
$ 11.50
Torta al limone lemon tart served with King Island double cream
$ 10.50
Zuccotto sponge and ice cream cake with candied fruit, nuts and chocolate
$ 11.50
Torta di mele upside down apple tart served with a butterscotch sauce and double cream
$ 11.50
Crespelle alle fragole strawberry crepes in a berry sauce, served with vanilla beans ice cream
$ 12.50
   
 

Lavazza Coffee
With over a century of experience in roasting and blending coffee, Lavazza is recognised worldwide for its premium Italian coffee. Since its inception in 1895, Lavazza has remained true to the principals of producing the finest quality espresso, which has been a favourite of Australian coffee connoisseurs since the 1960’s. Paying homage to the brand’s heritage and its home city of Torino, Italy, the Lavazza packs’ fresh, new style will have the familiar white Lavazza logo on a blue background. All packs now contain easy-to-read information, with clear indicators of roasting style, strength, body and aroma, as well as the recommended method of preparation.
San Pellegrino
The town of San Pellegrino Terme (terme is Italian for spa or thermal bath) is located near Bergamo, about 70 kilometers northeast of Milan in the Italian Alps, in the Lombardy region of Italy. In a spot long known for its “miraculous” waters, the San Pellegrino springs are charmed in many ways. The source is a spring heated by thermal vapors. The town, established in 1395, is named after a church built in the nearby Brembana Valley (Val Brembana) in 1250 named for the martyred San Pellegrino, bishop of Auxerre and evangelizer of France.

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