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Home >> Ezard
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Ezard
Australian
185 Flinders Lane , Melbourne , 9639 6811 <See Map>
ezard is one of Melbourne's leading restaurants located in Flinders Lane at the base of the Adelphi Hotel. Owner/Executive Chef, Teage Ezard, offers "Australian free-style cuisine" with the primary influences the cuisines of Asia, particularly China and Thailand. Diners are welcomed into an exclusive and intimate environment which is both plush and sleek. With an extensive wine list, ezard offers a truly memorable wine and food experience enhanced by seemingly effortless, efficient service
Chef: .
Manager: .
Credit Card Cocktail Bar Air-conditioning Private room Parking .
Average: $25.00 - $35.00 /person
Fully Licenced
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Mon
Tue
Wed
Thu
Fri
Sat
Sun
Breakfast
Lunch
Dinner
Overall
6.6
Food
7
Ambience
6.3
Service
7
Value
6.3

Following are menu highlights. More dishes available.

Entree
Crab Wonton Dumplings steamed crab wonton dumplings with coconut, chilli and lime broth
$ 23.50
Tuna Sashimi yellowfin tuna sashimi with wasabi and bonito pannacotta, soy mirin dressing and shiso leaf
$ 26.00
Fried Zucchini Flowers fried zucchini flowers, goat's cheese, mascarpone, panzanella salad, balsamic syrup
$ 27.50
Kurobuta Pork Belly ive spiced kurobuta pork belly, green apple, red onion and coriander salad, green ginger wine sauce
$ 23.5
Gratinated Potato Gnocchi gratinated potato gnocchi, caramelised shallots, pear, walnuts and parmesan cheese crumble
$ 21.50
 
Main
Crusted Swordfish with Beetroot anchovy crusted swordfish with beetroot, blood orange and persian fetta salad, winter herb salsa
$ 43.50
Pan Fried Baby Snapper pan fried baby snapper with yellow bean dressing, coconut rice and mango chilli salsa
$ 47.00
Spiced Lamb Cutlets sumac spiced lamb cutlets with eggplant two ways, perisian fetta, sweet and sour pomegranate and fresh lemon
$ 43.00
Sher Wagyu Beef ight score sher wagyu beef, caramelised pumpkin, snake beans, aromatic red curry and peanuts, hot and sour coconut salad
$ 65.00
Fried Pork Hock master stock fried pork hock, chilli caramel, spicy thai salad and fragrant jasmine rice
$ 42.50
   
Dessert
Honeycrunch honeycrunch icecream with toasted gingerbread and sugar swirl
$ 22.00
Chocolate Torte bitter sweet dark chocolate torte with macaroon and blood orange sorbet
$ 22.00
Panecotta five spiced pannacotta with poached pears and dark palm sugar
$ 21.50
kaffir lime sorbet coconut and kaffir lime sorbet with fresh mango and raspberry chilli jam
$ 21.50
Fromage Frais Cheesecake Fromage frais cheesecake with butternut crunch and strawberry jelly
$ 22.50
   
 

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